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Inga, Marianela, Aguilar-Galvez, Ana and Campos, David Maduración postcosecha de Pouteria lucuma: Efecto de las condiciones de almacenamiento en los componentes fisicoquímicos, metabolitos y capacidad antioxidante e hipoglucemiante. Scientia Agropecuaria, Jul 2021, vol.12, no.3, p.411-419. ISSN 2077-9917

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Yábar, Emilio, Chirinos, Rosana and Campos, David Compuestos fenólicos y capacidad antioxidante en tres ecotipos de maca (Lepidium meyenii Walp.) durante la pre-cosecha, cosecha y secado natural post-cosecha. Scientia Agropecuaria, Ene 2019, vol.10, no.1, p.85-97. ISSN 2077-9917

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