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Cama-Curasi, John Víctor et al.
Incorporation of nisin and oregano essential oil in cow’s milk to improve the quality of fresh cheese
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Scientia Agropecuaria
, Oct 2022, vol.13, no.4, p.359-367. ISSN 2077-9917
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Mayta-Hancco, Jhony, Trujillo, Antonio-José and Juan, Bibiana
La homogeneización a ultra-alta presión (UHPH): Efectos en la leche y aplicaciones en la fabricación de quesos
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Rev. investig. vet. Perú
, Abr 2020, vol.31, no.2. ISSN 1609-9117
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Mayta-Hancco, Jhony, Trujillo, Antonio-José and Juan, Bibiana
Tecnología de los quesos bajos en grasa
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Rev. investig. vet. Perú
, Oct 2019, vol.30, no.4, p.1382-1394. ISSN 1609-9117
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