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 Caceda-Gallardo, Luis et al. Oregano essential oil supplementation improves productive performance, oxidative stability, and lipid parameters in turkeys. Scientia Agropecuaria, Apr 2020, vol.11, no.2, p.187-193. ISSN 2077-9917
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 Loyaga-Cortéz, Bruno et al. La suplementación de aceite esencial de orégano en la dieta reduce el estrés oxidativo en la yema de huevo y mejora los parámetros productivos de la codorniz japonesa (Coturnix coturnix japonica). Rev. investig. vet. Perú, Jul 2020, vol.31, no.3. ISSN 1609-9117


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