SciELO - Scientific Electronic Library Online

 
vol.84 issue1Removal of Azo Dyes Allura Red (Red 40) by Using Magnetic Chitosan Beads in Aqueous MediumDisinfection of Secondary Effluent From Waste Water Plant in Ayacucho by UV Radiation for Agricultural Irrigation Reuse author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

  • Have no cited articlesCited by SciELO

Related links

  • Have no similar articlesSimilars in SciELO

Share


Revista de la Sociedad Química del Perú

Print version ISSN 1810-634X

Abstract

GUERRERO CANELO, Agustín  and  PARRENO TIPIAN, Juan. Determination of mycotoxins by the ELISA method in soybeans for poultry in production in the province of Chincha, 2016. Rev. Soc. Quím. Perú [online]. 2018, vol.84, n.1, pp.27-40. ISSN 1810-634X.

Mycotoxins were determined by ELISA in soybeans for birds in production in the province of Chincha. 100 % (20/20) samples from 20 mills in the districts (Chincha Alta, Pueblo Nuevo, Grocio Prado, Sunampe and Alto Larán) were positive for aflatoxin B1 (AFB1), ochratoxin A (OA) and T toxin - 2. Maximum allowed levels (NMP) for AFB1 (10 ppb), OA (50 ppb) and T-2 toxin (150 ppb). OA and T-2 toxin, with 20 % and 60 % above the NMP. Risk of acute ochratoxicosis due to the consumption of soybean mills (Grocio Prado, Sunampe and Alto Larán) and acute mycotoxicosis by T - 2 toxin, from the districts of Chincha, except Chincha Alta. However, the main alteration of human and animal health due to mycotoxin is related to chronic exposure (cancer induction, renal toxicity and immunosuppression)4.

Keywords : Aflatoxin B1; Ochratoxin A; T - 2 toxin; soybean; ELISA.

        · abstract in Spanish     · text in Spanish     · Spanish ( pdf )

 

Creative Commons License All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License