| Table of contents Scientia Agropecuaria vol.8 no.4 Trujillo Oct./Dec. 2017 Original Articles | | | | · Effect of the Erythrina sp. leaves powder on biochemical profile, biological parameters and liver histopathology of Cavia porcellus Paredes-López, Daniel; Robles-Huaynate, Rizal; Córdova-Chumbes, Orlando; De la Cruz-Paucar, Emili
| | | | · Identification of parasites in youth paiches "Arapaima gigas" Tafur Zevallos, Lisandro; Cotrina, Marcelo
| | | | · Development of functional cookies with wheat flour, banana flour (Musa paradisiaca ), sesame seeds (Sesamum indicum ) and storage stability Loza, Angélica; Quispe, Merly; Villanueva, Juan; P. Peláez, Pedro
| | | | · Isolation, propagation and growth of native edible fungi in agroindustrial residues Ríos-Ruiz, Winston Franz; Valdez-Nuñez, Renzo Alfredo; Jiménez-Flores, Juan Pablo
| | | | · Real-time PCR for sexing and cytological analysis of the synapsis of the smallest bivalent in pachytene spermatocytes of Oreochromis niloticus Prieto, Zulita; Arqueros, Monica; Sánchez-Tuesta, Linda
| | | | · YY super males have better spermatic quality than XY males in red tilapia Oreochromis niloticus Salirrosas, David; Leon, Julio; Arqueros-Avalos, Monica; Sanchez-Tuesta, Linda; Rabanal, Fernanda; Prieto, Zulita
| | | | · Impact of the integral fertilizer on strawberry yield and quality (Fragaria x ananassa Duch.) cv. Selva under a drip irrigation system and plastic Mena Chacón, Laydy Mitsu; Sarmiento Sarmiento, Guido Juan; Camargo Salcedo, Patricia
| | | | · Application of unstructured kinetic models in the lactic fermentation modeling of the fishery by-products Solano-Cornejo, Miguel Ángel; Vidaurre-Ruiz, Julio Mauricio
| | | | · High-protein snack: an extruded from quinoa (Chenopodium quinoa Willd.), tarwi (Lupinus mutabilis Sweet), and sweet potato (Ipomoea batatas L.) Pérez Ramos, Katherine; Elías Peñafiel, Carlos; Delgado Soriano, Víctor
| | | | · Are sensory attributes and acceptance influenced by nutritional and health claims of low-sodium salami? Preliminary study with Brazilian consumers de Almeida, Marcio Aurélio; Montes Villanueva, Nilda Doris; Saldaña, Erick; da Silva Pinto, Jair Sebastião; Contreras-Castillo, Carmen J
| | | | · Effect of essential oil of Cymbopogon citratus in the physicochemical properties of quitosan films Vázquez-Briones, María del Carmen; Guerrero-Beltrán, José Ángel
| | | | · Physicochemical and nutraceutical characterization of sirimbache fruit (Gaultheria glomerata (Cav.) Sleumer) Espinoza Aguilar, Mario Sergio; Gómez Villacorta, Elvia Mercedes; Quispe Contreras, Sonia; Sánchez-González, Jesús A; León-Vargas, Jackeline Marilyn
| | | | · Efficiency of three buffers for extracting β-glucosidase enzyme in different soil orders: Evaluating the role of soil organic matter Gutiérrez, Viviana; Ortega-Blu, Rodrigo; Molina-Roco, Mauricio; M. Martínez, María
| | | Short Communication | | | | · Energy balance and quality diagnosis of cotton cultivated with native seeds in Lima, Peru Fardim Christo, Bruno; Luis Olivas, Dionicio Belisario; Abeldt Erlacher, Wellington; de Souza Barros, Vanessa Maria; Uzátegui Kolich, Ivan
| | | | · Isolation of bacterial inhibitory peptides from lactic acid bacteria of the piglet digestive tract and identification by proteomic test Sánchez Suárez, Héctor; Ochoa Mogollón, Gloria; Rojas Mogollón, Carmen; Peralta Ortiz, Tessy; Ordinola Zapata, Alberto
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