| Table of contents Scientia Agropecuaria vol.11 no.4 Trujillo Oct-Dec 2020 Original Articles | | | | · Biological silage of shrimp waste fermented with lactic acid bacteria: Use as a biofertilizer in pasture crops and as feed for backyard pigs Peña García, Petter; Querevalú Ortiz, Javier; Ochoa Mogollón, Gloria; Sánchez Suárez, Héctor
| | | | · Quantification of phenols, anthocyanins and sensory characterization of nibs and liquor of five cocoa varieties, in two fermentation systems Ordoñez, Elizabeth S.; Quispe C, Yamily; García C, Luis F.
| | | | · Effect of planting density and complementary irrigation on the morpho-phenology, yield, profitability, and efficiency of banana fertilization Cedeño García, Galo; Guzmán Cedeño, Ángel; Zambrano Lucero, Héctor; Vera Macías, Leonardo; Valdivieso López, Cristian; López Álava, Geoconda
| | | | · Cultivation of nine varieties of watermelon under edaphoclimatic conditions of the Brazilian Savannah: Morphological variables, physicochemical characteristics and useful life of fruits Soares da Silva, Edgley; da Silva Carmo, Ignácio Lund Gabriel; Lopes Monteiro Neto, João Luiz; Dantas de Medeiros, Roberto; Lourenzoni Augusti, Mauricio; Erazo Amaya, Jorge Zamir; Murga-Orrillo, Hipolito; Abanto-Rodríguez, Carlos
| | | | · Characterization of Phytophthora spp. and application of rhizobacteria with biocontrol potential in black pod disease in Theobroma cacao variety CCN-51 Cedeño Moreira, Ángel Virgilio; Romero Meza, Ricardo Fernando; Auhing Arcos, Javier Andrés; Mendoza León, Antonio Francisco; Abasolo Pacheco, Fernando; Canchignia Martínez, Hayron Fabricio
| | | | · Hermetia illucens larva (Diptera: Stratiomyidae) meal as a protein ingredient for partial replacement of soybean meal in the feed of Cavia porcellus (Guinea pig): effect on the consumption, weight gain and feed conversion Reátegui, J.; Barriga, X.; Obando, A.; Moscoso, G.; Manrique, P.; Salazar, I.
| | | | · Genetic structure of natural populations of Cedrelinga Cateniformis ‟tornillo” from the oriental region of Peru Cruz, Wilbert; Saldaña, Carla; Ramos, Haydee; Baselly, Rodrigo; Loli, Johan Cancán; Cuellar, Eloy
| | | | · Relationship between soil characteristics and altitude with the sensory quality of coffee grown under agroforestry systems in Cusco, Peru Márquez, Fanny Rosario; Quispe, Policarpo; Molleapaza, Norith; Cabrera, Sara; Peña, Joel
| | | | · Productive behavior and nutritional value of 22 genotypes of ryegrass (Lolium spp.) on three high Andean floors of northern Peru Vallejos-Fernández, Luis A.; Alvarez, Wuesley Y.; Paredes-Arana, Manuel E.; Pinares-Patiño, César; Bustíos-Valdivia, Julio C.; Vásquez, Héctor; García-Ticllacuri, Rubén
| | | | · Extraction and microencapsulation of antioxidant compounds from Oenocarpus bataua Mart seed Navarro-Valdez, Katherine; Capillo-Herrera, Nahum; Calixto-Cotos, María Rosario; Santisteban-Rojas, Oscar Pedro
| | | | · Defense inductors in the control of mildew (Peronospora variabilis Gaum.) in the quinoa crop: Detection, epidemiology, symptoms, characteristics and control Aguilar, René; More-Yarleque, Mercedes Milagros; Rafael-Rutte, Robert; Maldonado, Edgar
| | | | · Relationship between edaphic parameters and postharvest quality criteria of Prunus persica (L.) Batsch fruits by multivariate analysis García-Gallegos, Elizabeth; Vázquez-Cuecuecha, Oscar Gumersindo; Chávez-Gómez, José Antonio; Hernández-Acosta, Elizabeth; López-López, Aline
| | | | · Molecular identification of strains of Bacillus spp. and its use as growth-promoting rhizobacteria in tomato (Lycopersicum esculentum Mill.) Vásconez, Ramiro Daniel Acurio; Moya, Estefany Michelle Tenorio; Jara, Katherine Alejandra Medrano; Chiluisa-Utreras, Viviana Pamela
| | | | · Comparison of the hydrocolloids Nostoc commune and Nostoc sphaericum: Drying, spectroscopy, rheology and application in nectar Torres-Maza, Antony; Yupanqui-Bacilio, Carla; Castro, Víctor; Aguirre, Elza; Villanueva, Eudes; Rodríguez, Gilbert
| | | | · Gibberellic acid improves bunch weight and number of grape berries (Vitis vinifera L.), cv. Marroo Seedless, grown in the Andean valleys of Ecuador Viteri-Díaz, Pablo; Vásquez-Castillo, Wilson; Sangotuña, Mayra; Villota, Alicia; Caiza, Karina; Viera, William
| | | | · The roasting process and place of cultivation influence the volatile fingerprint of Criollo cacao from Amazonas, Peru Valle-Epquín, Marvin G.; Balcázar-Zumaeta, César R.; Auquiñivín-Silva, Erick A.; Fernández-Jeri, Armstrong B.; Idrogo-Vásquez, Guillermo; Castro-Alayo, Efraín M.
| | | | · Biosecurity and readiness of smallholder pig farmers against potential African Swine Fever outbreak and other pig diseases in Baybay City, Leyte, Philippines Bernardes, Divine Thea C.; Peña Jr., Santiago T.
| | | | · Ovarian follicular dynamics of a creole cattle under grazing conditions in high Andean areas of Peru Alfaro-Astorima, Miriam Ibet; Ormachea-Sánchez, Huziel Héctor; Alvarado-Malca, Armando Enrique
| | | Review Articles | | | | · Neuroscience in the advertising of agri-food products: A beneficial tool or a public health hazard? Izaguirre-Torres, Delia; Málaga-Juárez, Jorge; Chuqui-Diestra, Saúl Ricardo; Velásquez-Ccosi, Percy Fermín; Siche, Raúl
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