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Revista de Investigaciones Altoandinas
On-line version ISSN 2313-2957

 

Table of contents
Rev. investig. Altoandin. vol.26 no.3 Puno Jul./Sep. 2024

 Original Article
  
 ·  Mayonnaises with improved protein content and natural food preservatives
Colombo Soares, Tiago; Pavan Torres, Rosangela; Mancini Filho, Jorge; Caetano da Silva Lannes, Suzana

        · abstract in English | Spanish     · text in English     · English ( pdf )
  
 ·  Removal of metallic contents from the waters of the tailings deposit of the Mahr Tunel Concentrator Plant - Yauli, Junín, Peru
Castillo Ungaro, Ricardo; Pulido Capurro, Víctor

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Influence of limestone amendments on yield and frying quality of potatoes cv. Bicentenaria
Sifuentes Zorrilla, Diana; Palomares Anselmo, Edison; Jhoncon Kooyip, Jorge; Vargas-Luna, Luis; Macavilca Ticlayauri, Edwin; Contreras-Liza, Sergio

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  
 ·  Impacto del cambio climático en la producción y rendimiento de quinua (Chenopodium quinoa WILLd) en la Provincia de Azángaro Región del Altiplano-Puno, Perú
Benique Olivera, Eusebio; Ojeda Tito, Alfonzo

        · abstract in English | Spanish     · text in Spanish     · Spanish ( pdf )
  

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