Scientia Agropecuaria Print version ISSN 2077-9917
PDF Download
Initiating download of PDF file in 10 seconds. Please wait!
ARTEAGA, Hubert; LEON-ROQUE, Noemí and OBLITAS, Jimy. The frequency range in THz spectroscopy and its relationship to the water content in food: A first approach. Scientia Agropecuaria [online]. 2021, vol.12, n.4, pp.625-634.
ISSN 2077-9917.