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Scientia Agropecuaria
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ESPINOZA-LEANDRO, Yuly Kety; OLIVERA-MONTENEGRO, Luis  and  PAREDES-CONCEPCION, Perla. Meat, dairy and vegetable emulsions: Recent innovations in the development of functional, healthy and more stable foods. Scientia Agropecuaria [online]. 2023, vol.14, n.2, pp.201-212.  Epub May 08, 2023. ISSN 2077-9917.